Hoʻopukaʻia kēia mau kuki me vanilla a me nā mea'alamona. Hoʻopiliʻia nā kuki kukui mahana i loko o ka mea hanaʻenehana'enela a vanilla.
He kūpono kēia mau kuki no nā hoʻomaha hoʻomaha. E hoʻokuʻi iā lākou i ka papa inoa cookie.
E nānā hoʻi
Kuʻukia Pākehā Kuhi
Ka mea e pono ai
- 1 ka wai pote (hoʻomahaʻia)
- 1 1/2 kīʻaha sugar (nā mea hanahana, i māheleʻia)
- 2 teashi ke kahi puʻupuʻu vanilla (māheleʻia)
- 1/2 ka'alune almond extract
- 1 3/4 kapu palaoa (sifted)
- 3/4 ke kīʻaha almonds (ʻo kahi'āpana liʻiliʻi)
- 1/4 teaspoon ka paʻakai
Pehea e hana ai
Ka wai pata; ua kiola mālie i ka'½ cup cupboard 'sugar. Hoʻohui i 1 teaspoon vanilla, ka almond extract, ka palaoa, nā'alemona, a me ka paʻakai. ʻOhu maikaʻi. Chill.
E puhi i ka umu a 300 ° F (150 ° C / Gas 2). Kāleʻa ipu e holoi ai me ka pepa pepa pepa a me ke kāpili pila.
E hoʻomaʻemaʻe i ka palapalapa i loko o nā kīʻaha, me ka hoʻohanaʻana paha i 1/2'alina keneta no kēlā me kēia kuki. E kuki i nā kuki ma ka hoʻomākaukauʻana i ka palaoa a me ka puleʻana i ka 18 a 20 mau minuke, aiʻole a hiki i ka wā i hoʻonohoʻia a māmā i ka lepo.
E hoʻohui i ke koena o ka sugar sugar and 1 teaspoon vanilla. E hoʻolālā i nā kuki ma ka mea hoʻolaha 'kōpaʻa.
Hanaʻo ia i kahi 5 a 6 mau kukini.
Hiki iāʻoe ke like
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 161 |
| Ka nui o ka momona | 11 g |
| Ka momona | 5 g |
| Ka momonaʻole | 4 g |
| ʻO Cholesterol | 20 mg |
| Sodium | 60 mg |
| Nā Carbohydrates | 16 g |
| Fiber Dietary | 1 g |
| Pāmua | 1 g |