ʻO kēia meaʻai no kaʻaina kope kaʻa mai "Gale Gand's Brunch!" Na Gale Gand me Christie Matheson (Clarkson Potter / Publisher, 2009).
'Ōleloʻo Gand, ua hoʻopiliʻo ia i kēia meaʻai mai kahi i loko o kāna pahu hānaiʻo Elsie. ʻO Grandma Elsie, kahi mea kanu'akerite Hungarian, nā'ōlaʻa i hoʻohanaʻia, akāʻo Gand e kau i kahi kānana hou ma luna o ia me ka hoʻohanaʻana i ka pears .
Ka mea e pono ai
- Kakahi:
- 1 1/4 kapu
- ka palaoa (ke kumuhana)
- 2 teaspoons 1/4
- ka palaoa
- 1/2 ke kō
- 1½ teaspoon ka paʻakai
- 1/2 teaspoon meramona
- 1 nui nui (i paʻiʻia)
- 1/2 kapu waiū
- 4 punetūpēpō (no ka meaʻaʻole i holoiʻia, hoʻoheheʻeʻia)
- 2 pears (Bartlett, keʻokeʻo, unpeeled, kāʻili, aʻokiʻokiʻia)
- ʻO Streusel Topping:
- 1/2 ke kō
- 1/4 kīʻaha palaoa (kumu holoʻokoʻa)
- 3 punetēpēpī (ʻaʻole iʻoluʻolu, mae,ʻokiʻoki)
- 1 teaspoon meramona
Pehea e hana ai
- ʻO ka umu hehi a 400 mau digita. I ka paila he 8-ini i ka paʻi pani.
- No ka hanaʻana i ka pōpō: I loko o ke kīlapa, e hui pū i ka palaoa, ka palolo palolo, ka sukakai, ka paʻakai a me ka 1/2 teaspoon me ka'alamona.
- I loko o kekahi kīʻaha'ē aʻe, e hui pū i ka moa, ka waiū a me ka waiū maʻemaʻe a hui ponoʻia. E nininiʻia i loko o nā mea maloʻo, e hoʻohui i nā pears a hui maikaʻi. E nininiʻia i ka pan i hoʻomākaukauʻia.
- No ka hanaʻana i ke strestel: Ma loko o ke kīlaʻi, e hoʻopili i ka pala a me ka palaoa aʻokiʻoki i ka waiū me kou mau manamana lima a hiki i ka hanaʻana o nā kuhū. E kāpīpī i luna o ka paila i ka pā.
- Mai ka 30 a 35 mau minuke a hiki i ka malo a maloʻo ma luna. Eʻoluʻolu i ka pā aʻokiʻoki i 8 mau kihi. Mālama kēia'ehi a hiki i nā lā 4, i uhiʻia i ka mahana wela.
Puna: "Gale Gand's Brunch!" Na Gale Gand me Christie Matheson (Clarkson Potter / Publisher, 2009).
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 309 |
| Ka nui o ka momona | 14 g |
| Ka momona | 7 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 115 mg |
| Sodium | 441 mg |
| Nā Carbohydrates | 42 g |
| Fiber Dietary | 3 g |
| Pāmua | 6 g |