Uaʻikeʻia kēiaʻano Polish i nāʻano puaʻa i nāʻano likeʻole me he zimne nogi (ʻo ia hoʻi keʻanoʻo "nā kapuaʻi wāwae") , ke kūkākūkāʻana , ka hanana zimne ("kapuaʻi hina"), keleka z nóżek ("jelly mau").
ʻO ka hapanui o nā Pākehā Komohana e hele mai ana mai kahi pilikino maikaʻi, no kaʻaiʻana i kaʻai (i kēia wā e mahaloʻia ana e nāʻaloʻaloʻalo hou) he ala ia e ola ai i ka manawa mahiʻaiʻoihana paʻakikī.
Hōʻike kēiaʻano ho'āla i kahi ho'āʻo e hoʻohālike i nā kīʻahaʻona aspic i uhiʻia o ka aristocracy a iʻole szlachta .
Hoʻomoeʻia nā pua puaʻa ma nā hapa nui o nā Pākīpika Pākehā a ma nā wahi'ē aʻe o ke ao nei,ʻo ia hoʻi ma United United Kingdom i kahi iʻikeʻia ai he mau paka.
Ka mea e pono ai
- 1 1/2 paona puaʻa kapuai (māhele, hoʻomaʻemaʻe)
- 1'ūpī'ūpopo (peeled, onioni, celery, a me nā mea'ē aʻe)
- 1 ka lauʻole
- 6 peppercorn pelekane
- 3
- nā hua huaʻala a pau (kō koho)
- 2 mīkini cloves kāleka (aiʻole eʻono)
- 1 ka'eneʻena punakai (aiʻole eʻono)
- 1 paona pua pua lean (like loin)
- 1/2 teaspoon marjoram
- ʻO ka paʻakai a me kaʻeleʻele kahi eʻono ai
- 1 kaha kinetene gelatin (ʻokiʻia i ka 1/2 kapu wai anuanu)
- No ke koho (koho):
- Ka waina
- Horseradish
- Lemon
- Nā hauha (ua hoʻolālāʻia)
Pehea e hana ai
- E kulu i nā pua puaʻa a pāpala i kahi maloʻo me kahi kāwele pepa.
- I loko o kahi ipu nui, waiho i nā puaʻa pua a me ka wai kūponoʻole e uhi ai. E hoʻomoʻa i ka'ōpū'anakena'ōpiopio, ka'ōpū bay , ka peppercorns, allspice, keleka, a me ka paʻakai. E lawe mai i kahiʻeha, e pale i kahi'āpana.
- Hoʻopiliʻia ka puaʻa momona, lawe hou i kahi maʻi, hoʻonā i ka mahana, hoʻoulu a hoʻomehu 1 1/2 i 2 mau hora a hiki i ka wā e hāʻule ana kaʻiʻo i ka iwi.
- Wehe i kaʻiʻo mai ka wai aeʻoki. Hoʻopili ke kukui ma kahi kahe a kau i loko o ka ipu holoi maʻemaʻe. Eʻoki i nā kāloni i kāluaʻia mai ka puʻu a me kaʻiʻo i nā'āpana liʻiliʻi.
- E hoʻihoʻi i nā meaʻai a me nā kāloti i ka broth me ka marjoram a me nā kāleka kaumaha a me ka paʻakai a me ka pepa, inā makemakeʻia. E lawe mai i kahiʻeha a hoʻomoʻi i ka gelatin, hoʻonāukiuki a hiki i ka hoʻohuiʻia.
- E hoʻomaha iki a ninini iho i loko o nā palapi, nā kīʻaha liʻiliʻi a me nāʻulaʻula. Loaʻa ka pōmole i ka pō.
- I ka wā e hoʻomaka ai e lawelawe, e kau i luna o kahi pālahalaha a iʻole nā pākahi. E'anuʻolu me nā'ōkākā a me ka pāhiri, inā makemakeʻia, a lawelawe pū me ka vīnega, horseradish, lemon, a me nā hala i kōʻia e hoʻohanaʻia ma ka noʻonoʻo o kaʻaina.
Nā mea hoʻomanaʻo hou aku
- ʻO ka pākīkōʻo Romellied Pigs:ʻO ka puaʻa momona kahi punahele punahele ma Romania a hiki ke hanaʻia me nā pua puaʻa, pepeiao, nā huelo, nā poʻo paha, a me ka hui pūʻia o kaʻiʻo puaʻa. He gelatinous kēiaʻiʻo no lailaʻaʻole ponoʻoe e makemake hou i ka gelatin no ka ipu e moldable.
- Mākaukau Kalikōlā, Kaʻa, aiʻole nā Laa Lahui : ʻAʻole i hoʻokomoʻia kēiaʻano meaʻai i ka gelatin akā ua hoʻomehanaʻia i nā moa, nā huapalaoa, a me nā waina i loko o kahi meaʻai maikaʻi.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 335 |
| Ka nui o ka momona | 12 g |
| Ka momona | 4 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 330 mg |
| Sodium | 1,266 mg |
| Nā Carbohydrates | 15 g |
| Fiber Dietary | 1 g |
| Pāmua | 41 g |