ʻO Amaretto Creme Brulee

ʻO ka mea liʻiliʻiʻo Amaretto a me ka almond extract e hāʻawi i kēia waiwai nui i ka'ōpū o kona'alamona almond. E hoʻomākaukau i kēia mau meaʻala likeʻole me kekahi mau'alemona a me nā lau mīmī.

ʻO ka Creme bruleʻaʻole maʻalahi ia e hoʻomākaukau ai, hiki ke hana i mua. ʻO kēia ka mea kūpono loa no kahiʻaina awakea a i kaʻaiʻahaʻaina paha i ka manawa e loaʻa ai nā meaʻai e hopohopo. E ho'īmi i ka pahu i ka pō a me ka hoʻonui i ka puhi ahi ma mua o ka lawelaweʻana.

Ka mea e pono ai

• 2 kapu i ka palaoa (1 pint)
• 2 punetēpili'Amoa liqueur
• 1/2 ka'alune almond extract
• 4 nui
• hua yolks
• 1/2 kīʻaha (me 4 a 6 mau punetēpō no ka hoʻonuiʻana)
• Kō koho: kāpili
• almonds (ʻoluʻolu iʻole)
• Kō koho: hou
• Mint

Pehea e hana ai

1. ʻO ka umu e hoʻolapalapa ai i 350 F
2. I loko o kahi kāpena, lawe mai i kaʻulu, Amaretto, a me ka almond extract i kahiʻeha.
3. I kēia manawa, pale i nā yolks egg with 1/2 cup sugar granulated. E hoʻonoe mālie i ka'umeʻena wela i loko o ka'ōpelu'ōpelu'ōpū a hiki i ka hoʻopiliʻana.
4. E kau i ka 6 i ka 8 pāpaʻi 6 i ka 8-auneke i ka palaoa i loko o kahi pālua nui a me kaʻaila.
5. E hoʻohui i kaʻaila i loko o nā pāhao tunu. E ninini i ka wai kahe i loko o ka mea kuke e kuke ai a hiki i ka hapalua o nā ipu kuke.

1. E mālama pono i ka pā i ka umu. E puhi no kahi 20 mau minuke, aiʻole a hiki i ka neʻeʻana o nā kikowaena. Hiki paha iāʻoe ke hoʻololi i ka manawa bakena, e pili ana i ka nui / hohonu o nā pā bakena.
2. E hoʻomaha i ka nalu i ka wāʻehā a 6 paha a i ka pō paha.
3. E kāpīpī i kēlā me kēlā me kēia'ōhū'āpana me 2 teaspoon 3 o ke kō.
4. Ke kukui māmā e hoʻoheheʻe i ke kō, e neʻe a mālama ponoʻole i ke ahi. A iʻole, he wahi ma lalo o ka broiler, e huli a nānā pono ana, a lilo ka hukahina iʻeleʻele, ma kahi o 1 1/2 a 2 mau minuke. He maikaʻi ke kukui kukū inā e hana pinepineʻoe. Loaʻa iāʻoe ka manaʻoi aku i ka hoʻoheheʻeʻana i ke kō, i kapaʻia ke kāpena kaulana.
5. ʻO ke poʻo o kēlā me kēia kukū me ka'ōpuʻu o ka mint a me nā'alemona i kaʻokiʻia i ka palaoa i makemakeʻia.

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa	388
Ka nui o ka momona	33 g
Ka momona	20 g
Ka momonaʻole	9 g
ʻO Cholesterol	240 mg
Sodium	80 mg
Nā Carbohydrates	15 g
Fiber Dietary	0 g
Pāmua	7 g

(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.