Pākīpika Pākīpika Kupaianaha

Hoʻopiliʻia kēia meaʻala me ka laiki a me ka broccoli i kuʻiʻia, a hui pūʻia me ka paʻakai mākaukau a me ka mākaukau kāpena. E kīʻaha aʻe i kahi'āhi palaoa pa'ūpili inā makemakeʻoe.

He mea nui no kaʻaiʻana o ka hale pule o ka pō pule a me keʻano keiki kao, a he mea maikaʻi loa hoʻi ia e lawe aku ai i kahi kīʻaha.

Ka mea e pono ai

Pehea e hana ai

  1. E puhi i ka umu a 350 F
  2. ʻO ka momona he 2 1/2-quart baking dish.
  3. E kāpī i ka'āpēpī ma ka mea kanu a ma ka umu welawewe ma hope o ke kuhikuhi'ōwili.
  4. I loko o ka skillet ma luna o ka mahana wela, e hoʻoheheʻe i ka wai. Aʻo i kaʻokiʻoki paʻi, nā hua'ōmaʻomaʻo, a me ka hīmele, e hoʻoulu ana, a maʻa wale.
  5. I loko o ke pola, e hui pū me ka laiki i kālaiʻia me nā hua'ōmaʻomaʻo, ka waipalapa i kāpīpoli, 1 kīʻaha o ka chilani, a me nā pūpū kāpena. E hoʻololi i ka papa hana hoʻomākaukau.
  1. E uhi i ka ipu bakena me ka pahu a me ka baʻa i 350 F no 30 mau minuke, aiʻole a hiki i ka mahana a wela i ka pahu.
  2. Wehe i ka'ōmole, i luna me ka kīʻaha hoʻokahi o ka diaddar kāpili a me ka kuke e 5 mau minuke mau, a hiki i ke anuanu o ke poʻo a malohe ka cheese.

Hoʻoponopono Topping

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 907
Ka nui o ka momona 59 g
Ka momona 35 g
Ka momonaʻole 16 g
ʻO Cholesterol 175 mg
Sodium 708 mg
Nā Carbohydrates 65 g
Fiber Dietary 5 g
Pāmua 29 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.