Ma SepaniaʻO Jueves Lardero,ʻaʻole Mardi Gras

Kūpono nā Spaniani i ka Pakea o Bread, Chorizo ​​a me nā pua

ʻO ka hōʻailonaʻo kaʻahaʻaina hebedoma a he hui paha i hala ma mua o nā hola he kanahā o Lenten o ka pule, ka hoʻomanaʻoʻana a me ka mihi ma mua o ka Easter. He manawa koʻikoʻiʻo Lent no nā Karistiano,ʻo ia hoʻi nā Katolika ma ka honua holoʻokoʻa. ʻO Santa Cruz de Tenerife (The Canary Islands) aʻo Cádiz ka lua o nā hoʻokipa nui loa ma Sepania,ʻoiai he nui nā hāʻina hoʻohaʻahaʻa ma waena o Sepania.

Hiki i ke koena o ke ao ke hoʻomau i ka meaʻai i ka Poalua e hōʻike ana i ka hopena o Kānaina , i kapaʻiaʻo Mardi Gras aʻo Shrove ka Poalua, akā ua koho ka poʻe Spanish i kekahi lā'ē aʻe o ka pule.

ʻO ka Pōʻalima e hoʻomaka ana i ka Carnaval ,ʻo ia ka pule ma mua o ka Pōʻalima'Apana i kapaʻiaʻo Jueves Lardero a me Jovelardero , aʻo ia hoʻiʻo Día de la tortilla (Day of the Omelete) aʻo Día del choricer (Chorizo ​​Day). E like me nā lā he nui i Sepania,ʻo kēiaʻahaʻaina likeʻole ia mai kēlā me kēia'āina ai kekahi'āpana, a mai kekahi kūlanakauhale a kekahi kauhale ma kēlā a me kēia. He aha ka hana likeʻana o nā loina a pau? He lā ia e hoʻomaʻemaʻe ai i ka hale o kaʻiʻo a me ka berena a me ka hauʻoli ma mua o ka Lent, ma kaʻaiʻana i ka meaʻai e like me ke kaiāulu.

ʻOiai keʻano o ka hoʻolimalima ikiʻana o kēlā me kēia'āina,ʻo ka manaʻo maʻamau ka hana likeʻana i ka berena, chorizo ​​a me nā hua. ʻO kekahi mau hiʻohiʻona:

Ma nā'āpana Castilla-Leon a me La Rioja, ua hoʻoneleʻia nā'ōpio mai ke kula mai, a laila, halihaliʻia i kahi mauʻu maloʻo no Iuda, a hele aku i kēlā hale i kēia hale, e noi ana i nā hua, chorizo ​​a me ke kālā no kaʻai.

Nīnau ke kaiāulu i nā kamaliʻi i kekahi manawa e mele i kahi mele pokole ma mua o ka hāʻawiʻana iā lākou i ka meaʻai. (Heleʻia kēia mau mele mai kekahi hanauna ai kekahi hanauna). A laila, ho'ākoakoa ka'ōpiopio i nā meaʻai like a pau a hoʻomākaukau i kahi meaʻai a meaʻai paha i ke kūlanakauhale o ke kūlanakauhale a iʻole ka hale aupuni e māhele.

Lenten Recipes