Kaomi nui i ka Big Easy
Loaʻa i ka New Orleans ka moʻolelo kaulana o ka cocktail,ʻo ia ka mea i komo i loko o kā mākou papa mele mele kaulana loa i hanaʻia e nā bartenders maikaʻi loa i nā makahiki. ʻO ke kuʻuna o kēia hanauna koʻikoʻi e ola ana ia ma nā pahu a me nā loun a me nā lounges aʻaʻole loa he nui o nā kaula maikaʻi i ka wā e kipa aku aiʻoe.
ʻO ka hale o New Orleans he hale no ka Hale HōʻikeʻikeʻoʻAmelika Cocktail a he mea mālama i nā Tales o ka Cocktail.
ʻAʻole wale kēia mele nui i kēia makahiki a puni, ua maikaʻi loa lākou no ka hoʻokipaʻana iā Mardi Gras. E hoʻokuʻi iā lākou me ka Caipirinha Brazilian a he meaʻoluʻolu loa kāu i ka Poalua.
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ʻo SazeracUa hoʻi ka Sazerac! Hoʻokomo i kahi hawanawana liʻiliʻi a me kahi paʻi o ka absinthe. Kevin O'Mara / Moment / Getty Images ʻO nā mele a pau o ka New Orleans kaulana,ʻo ka Sazerac ka helu helu. ʻO kaʻoiaʻiʻo, i ka makahiki 2008, ua kapaʻia kēia inoaʻo cocktail ka inoa o ka Cocktail Official o New Orleans.
ʻO ka mīkini he lōʻihi lōʻihi, koʻikoʻi, a me ka hakakā e hōʻike nuiʻia e GumboPages.com. ʻO ka mea nui, ua'āponoʻia e hanaʻia e Antoine Amedee Peychaud i ka hoʻomakaʻana o ka makahiki 1800 i kona wā e hoʻopiliʻia ai me kāna mau bitters.
Ma mua, ua hanaʻia me ka cognac , akā ma kahi o ka makahiki 1870 ua laweʻo Thomas Handy i ka Hale Sazerac a hoʻololi i ka waihona no ka hawanawana whiskey aʻo ia keʻano o ka hanaʻana o ka pule a hiki i kēia lā.
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ʻO Ramos FizzʻO ka New Orleans Fizz, he kaulanaʻo ia i ka gin cocktail a he meaʻoluʻolu loa kēia inu momona. Brian Leatart / Mea Waiwai Waiwai / Getty Images ʻO Ramos Fizz (aiʻole New Orleans Fizz) ma kekahi o nā mele kaulanaʻo New Orleans i kū i ka hōʻailona o ka manawa a ua hoʻomāloʻeloʻe i nā lima o nā mea e pili ana. ʻO ia paha ka inoa kaulana loa o ka gin cocktail ma waho o Martini a me Gin & Tonic no ke kumu maikaʻi, he meaʻai nui loa ia.
Ua hele mai kēia fizz i ka hopena o ka makahiki 1800 i ko Henry C. Ramos ma Meyer's Restaurant ma New Orleans.
No ka hoʻohuiʻana i ka moʻolelo a hōʻike i keʻano o ka ho'āʻoʻana i kēia mīkini, aia kekahi moʻolelo e pili ana iā Huey P. Long (Kāpena o Louisiana, 1928-1932) e lawe mai ana i New Orleans i New York e aʻo i nā mea hakakā ma laila i hiki ai iā ia ke kūpono ʻO Ramos Fizz i nā manawa a pau i loko o ke kūlanakauhale.
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ʻO ke KaiʻO ka maʻamauʻo ka'eneke kūkū he meaʻono nui loa. ʻO Tarick Foteh / Piʻipukapili / Kiʻi kiʻi ʻO ka Hurricane kahi New Orleans cocktail eʻoi aku ana ka ikaika ma mua o nā manawa a pau, i waena o nā poʻe mākaʻikaʻi e kipa aku ana i ke kūlanakauhale.
ʻO kēiaʻano huaʻai a me ka lama nui loa, heʻano o ka holoʻana e maopopo ana iā Pat O'Brien i ka mea e hope loa ana,ʻoiaiʻaʻole kēia lōʻihi. Ma ka makahiki 1940 uaʻikeʻo O'Brien i ka nui o ka lama i loko o kona pāpale a ua hoʻoholoʻo ia e hana i kēia inu e hoʻokuʻu i ka hapanui o nā lako i mea e kūʻai ai i nā kukuna kaulana o ka lā.
ʻOiai, e hiki iā kāua ke haʻi aku,ʻo kāna mīkini he mea nui ia me kona mau manaʻo. Mai ka manawa i lilo ai ka hopena hopena o ke kūlanakauhale a ua alakaʻiʻia i nā maʻi paʻi.
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ʻO Vieux CarreʻO kahi hōʻailona mai New Orleans 'French Quarter,ʻo ka Vieux Carre kekahi o nā cocktails maikaʻi e loaʻa iāʻoe. He mea hoʻokipa pono maoli !. Last Resort / Photodisc / Getty Images Hoʻokumu houʻo Rye whiskey a me nā Pepeke Peychaud i kekahiʻano'ē aʻe ma kahi'ē aʻe o ka cocktails New Orleans. ʻO ka Vieux Carreʻo ia wale nō ia o kēlā mau cocktails ināʻoe e ho'āʻo nei, ua nalowaleʻoe i kahi o nā hopena o ke ola.
ʻO kahi e loaʻa ai kahi Vieux Carre ma New Orleans,ʻo ia ka Carousel Bar ma Hotel Monteleone. ʻAʻole wale nō kēia hokele kahi kahua nui no nā makahiki o ka Cocktail, akā,ʻo ia ka wahi hānau o kēia hōʻailona mele nui ,ʻaʻole naʻe heʻelemakule e like me ka manaʻo o kekahi.
ʻAʻole hiki i ka makahiki 1930 ua hui muaʻo Walter Bergeron i kēia mōhai inu, e hāʻawi pono ana i ka hua'ōlelo Farani "kahi mūkini kahiko," e pili ana i ka Quarter Farani ka hale o ka hōkele.