ʻO ia ka Vegan Cranberry a me ka Pear Holiday Pie Recipes

ʻO kahiʻalani a me ka paʻakai paʻakikī maʻalahi me ka hoʻohanaʻana i nā meaʻokoʻa ma mua o ka cranberries, ka pears, ka mehe syrup a me ke kō. ʻO keʻano o ka meaʻai he meaʻono kaʻono, akā, hiki ke hoʻohanaʻia kēia pālua me kahi laulima-poʻo a he'ailalua paha (mai hoʻopoina i nā pūpuni puka!), A weheʻia paha, me kaʻaeʻole.

Ka mea e pono ai

• 5 mau kīʻaha (iʻokiʻia i loko o 1/4-inihi'āpana (e pili ana i 4-5 mau pears))
• 1 1/2 kīʻaha cranberries hou
• 1/4 kapu kō
• 1 tbsp. vegan margarine (melted)
• 2 tbsp. apple cider
• 1 tbsp .mehe syrup
• 1/2 tsp. ka lāʻau'alanamona
• 1/2 tsp. kaomi
• 1 hoʻomākaukauʻia ka'enekene pāʻani hohonu (ʻole)
• No ka Crumb Topping:
• 1/2 ke kō
• 3/4 ke kīʻaha
• 1/2 kapu margarine (ma ke ana wela piha)

Pehea e hana ai

1. E hoʻolale i ka umu a 375 F.
2. E kau i nā huapona i loko o kahi kōkena me ka'ōpia cider, ke kō, a me ka syrup. ʻO Simmer, pinepine pinepine, no 3 a 4 mau minuke, a hiki wale i ka hoʻomakaʻana o ka hua'ōlelo "pop".
3. Wehe i nā huapona mai ka wela aʻoluʻolu.
4. E hoʻoulu pono i nā lau me nā huakuhi a hoʻomoʻi i kaʻaila me ka kinamona a me ka nutmeg a hiki i ke uhiʻia, a laila, hoʻokomoʻia i loko o ka'upua pai.
5. E hoʻomākaukau i ka hoʻolimaʻana ma ka'ōhūʻana i ke koena o ke kō, ka palaoa a me ka marganine vegan, e hui pū a hiki i ka wāʻeha. Makemake pahaʻoe e hoʻohui i kahi'āpana liʻiliʻi aʻoi aʻe paha. E kāpīpī ma luna o ka piko.

1. E puhi i hoʻokahi mau minuke heʻumi mau minuke, a laila e hoʻokipa i ka wela a 325F, aeʻoki no 25 mau manawa ka 30 mau minuke, a hiki i ka'ōhumuʻana o ka'ōhūhū a'āleʻa nā lau.
2. E wela loa ka paila, no laila e hoʻomaʻalili ma mua o ka lawelaweʻana.

Kū i kēia pie - mākou mākou i nā punanaʻai - me ke kālepa vanilla i ka waiʻulu a me ka hamole caramel. Ka maikaʻi!