Egg Custard Bread Pudding

ʻO ka pudding berena ka lōʻihi o ka meaʻai momona, a he ala maikaʻi loa ia e hoʻohana ai i ka berena kahiko. He meaʻai kēia meaʻai e like me ka moa manu i hoʻomaʻamaʻaʻia me kaʻono a me ka momona . E hōʻiliʻili i nā hua waina i ka pāpī inā makemakeʻoe, a hana paha me nā currants a me nāʻano hua maloʻo maloʻo.

Manaʻoʻole e hoʻololi i kahi liʻiliʻi me ka kinamona ma kahi o ka nutmeg. ʻO ka'alapona-wirl (me kaʻole ka waina) he koho maikaʻi loa no ka berena.

No ka mīkini ho'āʻo ho'āʻo, e noʻonoʻoʻoe i kēia mea vanilla , i kēia kāpili butterscotch , aiʻole i kahiʻalani paʻakaiʻulaʻula . A eʻimi wale paha i kekahi maple syrup a cane syrup paha ma luna o ka pudding.

Ka mea e pono ai

Pehea e hana ai

  1. E hui pū me nā hua, ka sukakai, ka paʻakai, a me ka vanilla; e hoʻonui i ka waiū mahana.
  2. Eʻokiʻoki i kaʻai i ka hapalua o ke diagonally, i nā kolamu. E hoʻonohonoho iʻelua mau'āpana berena i loko o kahi pālua bakena he 8-iniha.
  3. E pīpī i ka mea mālama i ka berena.
  4. E kau i ka mīkini palaoa 8-inch i loko o ka pahu kuke nui e pili ana i 1/2 ka 1'inni o ka wai wela loa.
  5. E kupa ma 325 ° no 40 a 50 mau minuke, a hiki i ka manawa e hookomo ai ka pahi i loko o ka waena e mama.
  1. E lawelawe me ka mahana a maikaʻiʻole paha me ka meaʻala mīmona, ka paolo, aiʻole ka hua.

ʻO ka pīpī pīpī pīpī Pudding Variation : E hoʻohana i ka huanamona a me ka'ōpena i ka nutuseg. E kāpīpī i ka mea hānaiʻai me ka kinamona sugar i mua o kaʻaila.

He mau mea hoʻomanaʻoʻo Pudding Recipes

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 205
Ka nui o ka momona 7 g
Ka momona 3 g
Ka momonaʻole 2 g
ʻO Cholesterol 161 kēmu
Sodium 127 mg
Nā Carbohydrates 25 g
Fiber Dietary 0 g
Pāmua 9 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.