ʻO ka poinsettia, he kedeba nani a he Chameta cocktail i kūpono no nā lā hoʻomaha . Loaʻa kekahi mau hana hou e lawe ai i kēia inoa, akāʻo kēia kahi o ka maʻalahi āu e loaʻa ai.
ʻO kēia poinsettia kahi mea e pono ai iʻekolu mau mea likeʻole a hui kokeʻia. ʻAʻohe mea kūleʻa aʻano hana kūikawā paha a i loko wale nō o hoʻokahi minuke aiʻole pēlā, e mākaukau ka inu nui no nā malihini e hauʻoli. ʻO ka māmā kahi māhele o kona nani aʻo kaʻono kahi hoʻokahi i hoʻopiʻiʻia e ka honua. He mea maʻamau, he koho maikaʻi loa no ka hoʻonaniʻana i nā nui .
Ka mea e pono ai
- 1/2 ounce orange liqueur (Cointreau aiʻoleʻekolu kekona)
- 3'aunema
- ka huaʻalani
- 3 ounce Champagne
Pehea e hana ai
No ka meaʻaʻole he hau i komo i ka hanaʻana i ka poinsettia, makemakeʻoe e hōʻalu i nā mea ma mua o ka huiʻana i ka wai. E kau i nā hue i loko o ka fīkoi no hoʻokahi hola aʻelua paha ma mua o ka pāʻina a maikaʻiʻoe e hele.
- E ninini i ka waiʻalani a me ka waiʻalani i loko o ka pahu kani Champagne .
- E hoʻolālā maikaʻi .
- ʻO Top me Champagne.
Hana i kaʻoihanaʻoi aku
ʻO ka Poinsettia kahi like me nā pāpale Champagne'ē aʻe a maikaʻi loa i ka hoʻohuiʻiaʻana o ka waina ma mua o ka lawelaweʻana.
Elua mau hoʻowalewale e hiki ai ke hoʻohana i ka lawelaweʻana i ka makani.
- E laina i nā puhi, a laila e ninini a hui pū i kaʻaila liqueur a me ka waiʻalani ma mua o ka hoʻomakaʻana o ka pāʻina. Ke hiki i ka wā e lawelawe ai, e hōʻike i nā mela me Champagne a hāʻawi i kāu mau malihini i ka meaʻona hou.
- E hui mua i ka waiʻona a me ka wai i loko o ka pahu hana a mālama i loko o ka fīkoi e hoʻomau ai ke anu. I ka hikiʻana o kēlā me kēia malihini no kā lākou minukala, e hoʻohui i ka hui hua a laila e hoʻokuʻu i waho me ka'ōpū hou.
ʻO ke kūʻaiʻana i nā hana
ʻAʻole makemake ka Chamote cocktails i ka waina maikaʻi loa. He kūpono kēia i ka wā i hui pūʻia ai me kahi'awaʻaha kaumaha e like me ka'alanika, no laila eʻoluʻoluʻoleʻoe e liʻiliʻi. Nui ka nui o nā Champagnes maikaʻi e pili ana i kaʻoihana kālā e hiki ai ke kūpono no ka cocktails.
Mai poina e pili ana i nā meaʻona'ē aʻe . ʻO Champagneʻaʻole wale kāu koho a me nā waina like me Cava, Prosecco, a me Moscato d'Asti, he mau meaʻokoʻa i loko o kēlā me kēia hōʻailona. ʻO kaʻoiaʻiʻo, ināʻoe eʻimi ana e kāohi i kāu mau kālepa,ʻike pinepineʻoe he Prosecco Italia kekahi o nā ala maikaʻi e hele ai.
I kekahiʻaoʻao'ē aʻe,ʻaʻole pono ka naʻauao e lilo i mea kānalua i ka wā e hele mai ai i ke liqueur lila . ʻO Cointreau ka'ōlelo kiʻekiʻe loa a me ka hui pūʻana i ka lua o ka manawa,ʻoiai he mau koho maikaʻi'ē aʻe kekahi.
ʻAʻole kēia ke manawa e kūʻai ai i kahi o kēlā mau pahuʻelima o nā hiliʻekolu. Ua like lākou i ka syrup inu a hiki ke hoʻohaʻahaʻa i keʻano o ka inu. No ka mea e ninini wale anaʻoe i ka 1/2 i kaʻeni no ka inu ,ʻaʻole e nui ka liloʻana o nā haʻawina kālā i ka holo lōʻihi.
Hanaʻoe iāʻoe iho a me nā malihini i ka lokomaikaʻi a mālama i ke kālā ma luna o ka wai a me ka waina i ka hoʻolālāʻana i ka liqueur.
Pehea ka ikaika o ka Poinsettia?
He mea maikaʻi i kaʻikeʻana i ke kūʻana o kāu cocktails i ka wā e loaʻa ai i kaʻona lama. He kūpono kēia i ka wā e pili ana i nā mea inu mea inu no ka meaʻaʻole makemakeʻoe i nā malihini e hōʻoluʻolu i nā pāʻina. ʻO ka nūhou nui,ʻo ka poinsettia heʻoluʻoluʻoluʻolu .
Eia kekahi lā, e noʻonoʻo mākou he 11.5 pakeneka waiʻona i ka nui (ABV) a e kiʻiʻoe i ka Cointreau,ʻo ia ka 40% ABV (80 hōʻoia). Ma kēia ka hanaʻana i ka poinsettia ma kahi o 8 pakeneka ABV (16 hōʻike) ,ʻoi aku ka maʻalahi ma mua o ka lawelaweʻana i ka waina. ʻO ka momona o ka wai liʻiliʻi ma muli o ke kaumaha o ka wai, no laila hiki iāʻoe ke noʻonoʻo i ka lawelaweʻana i kēia.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 264 |
| Ka nui o ka momona | 11 g |
| Ka momona | 4 g |
| Ka momonaʻole | 5 g |
| ʻO Cholesterol | 74 mg |
| Sodium | 56 mg |
| Nā Carbohydrates | 7 g |
| Fiber Dietary | 0 g |
| Pāmua | 23 g |