Kulu Paʻona a Paʻa

He hana maʻalahi paha kēia i hanaʻia i hanaʻia me nā'ōpili a me nā meaʻeleʻele, kaʻaila, a me ka waiū.

Ka mea e pono ai

Pehea e hana ai

  1. E hohola i hoʻokahi kīʻaha o ka'opiho kupanaha i lalo ma lalo o kahi pā pāʻani liʻiliʻi a pāpaʻi paha 1 1/2-quart casserole. E kāpīpī i hoʻokahi kīʻaha o nā kaupuni ma luna o ka papa kuhumu. E kāpīpī me ka paʻakai a me ka pepa. E hana hou i nā kaupuni a me nā kāpili 3 mau manawa, e hoʻonāuki i kēlā me kēia pepa papaʻi me kahi paʻakai liʻiliʻi a me ka pepa.
  2. Hoʻohui i ka 1/2 kapu o ka wai lama a me ka 1/2 ago i ka mea kaumaha; E ninini pono ma luna o ka papa luna kiʻekiʻe. Hoʻopiʻia me ka wai.
  1. ʻO ka umu'ehiʻehā a 400 °.
  2. E kū ka lāʻau i 5 mau 10 mau minuke.
  3. ʻO kahi kūlana ma luna o kahi kikowaena umu.
  4. E kau i ka paʻi ma luna o ka pahu; kahua no ka 12 mau 15 mau minuke, a hiki i ka hoʻomakaʻana o ke kiʻekiʻe e'āleʻele a huhū nā'ō.
  5. E ho opulu i ke ana wela e paila (550 °) a me ke broil no kahi o 3 a 4 mau minuke, a hiki i ke kala. Mai pīpī aʻe, aiʻole nāʻeleʻele eʻano maʻalahi.

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