Kālepaʻo Kehedala Jalapeno Pepper

Kaledarini, ka pepa jalapeno, a me ka berena. ʻO nā mea a pau āu e makemake ai i kēia manawa he huela nui o ka beer maʻalili a he maikaʻi ke ola. Loaʻa iāʻoe he leʻaleʻa, no ka maʻalahi o kēia meaʻai no ka cheddar jalapeno pākī, e makaʻala i ke kāwiliʻana i nā pepa a kau nā mīkina lima.

Ka mea e pono ai

Pehea e hana ai

  1. I loko o nā kīʻaha nui, hui i ka wai a me ka hū. Pākuʻiʻia kaʻaila kawa , ka hulu, ka paʻakai, ka paʻakai, ka cheese, a me nā pepa. Pākuʻi. E hoʻonui i 2 mau kīʻaha palaoa a hui maikaʻi. E hoʻomola i loko o ka palaoa āpau e hana i ka paila e pili ana i ka spoon a puni ke pola. E hoʻohuli i ka pailapulu ma luna o ka lepo māmā a kāpīpī i 4 mau minuke, e hoʻonui i ka palaoa i ka mea e pono ai a hiki i ka wa e māmā a maʻemaʻe ka paila. E kau i ka palapalapala i loko o ka ipu kīʻaha. E hoʻohuli i ka paila palaoa i loko o ke kīlaha a hiki ke hoʻomāmāʻia ka luna . E uhiʻia me ka lole maʻemaʻe a ala aʻe i kahi mahana, kahi kaʻawaleʻole no ka hola 1 a iʻole e pālua ka nui.
  1. E hoʻopau i ka paila. E hoʻohuli i ka pailapula ma luna o ka papa keʻokeʻo a kāpīpī i 4 mau minuke a hiki i ka manawa e puka mai ai nā momi mai ka berena. E kāwili i ka paila i ka palaoa . E kau i ka pānaʻi i loko o ka popo palaoa. E uhi a hoʻokuʻi i kahi mahana, kahi kaʻawaleʻole no 45 mau minuke a hiki i ka papalua o ka nui.
  2. Eʻai i ka palaoa i 350 F no 45 mau minuke aiʻole hiki i ke kaniʻana o ka palaoa i ka wā i paʻiʻia ai ke poʻo. Wehe i ka pōʻai mai ka pā a hoʻonuanu i ka pā.

Nā papahana a me nāʻano likeʻole

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 228
Ka nui o ka momona 15 g
Ka momona 7 g
Ka momonaʻole 5 g
ʻO Cholesterol 125 mg
Sodium 691 mg
Nā Carbohydrates 13 g
Fiber Dietary 2 g
Pāmua 11 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.