ʻO ka mākeke syrup a me ka hui kō sukakū e ho'āla i kēia'ōpū. Hoʻokumuʻia ke kuke'ōmaʻomaʻu me ka waiūpaʻa a me ka paʻalina maple a laila ua hoʻokomoʻia kaʻaila syrup maikaʻi i ka mea 'kō.
E hoʻohana i ka mākaʻeleʻele o ka syrup maple e hiki iāʻoe ke loaʻa no kahiʻono kūpaʻa maʻemaʻe. No ka meaʻoi aku kaʻano o ka'ōpala hoʻolālā e hoʻohui i kahi'āpana momona me ka vanilla.
He kūneʻa maikaʻi loa kēia no ka kekeʻai, he 9-by-13-by-2-inch cake, a i kīʻaha.
Ka mea e pono ai
- 1'ūpū lāʻau (4 'auneke keʻoleʻia)
- 1/3 kapu pa'ūpīʻaila
- 1/2 kīʻaha koko (ka lama a iʻole ka pōʻeleʻele)
- 2 1/2 i 3 mau kapu pā
- 2 punetēpuni kaʻaila maʻemaʻe (aiʻole ka hapalua a me ka hapalua, ka waiū, aiʻole ka waiū maemae; e like me ka mea e pono ai)
- 1/2 teaspoon vanilla kahi
- Kō koho: 1/2 teaspoon mapleʻono
Pehea e hana ai
I loko o kahi alalaʻau me ka mahana wela, e hoʻonulu i ka waiūpaʻa me ka sugal maple a me ke kō. E lawe mai i kahi maʻi e hoʻonāukiuki mau ana.
E ho'ēmi i ka wela i ka liʻiliʻi a me ka kuke, e hoʻonāukiuki, no kahi o 3 a 5 mau minuke, aiʻole a hiki i ka wā i pau ai ke kō.
Wehe i ka paila syrup mai ka wela a kū a hiki i ka maloʻo loa.
E ninini i ka pailapulu syrup maikaʻi i loko o ka pola. Hoʻopili liʻiliʻi i loko o nā kīʻaha 2/2/2 o ke kohu powred a me ka waiʻa a me ka waiū.
E hoʻomoʻa i ka mea 'ai a paʻi a hiki i ka wala. E hoʻonui hou aku i ka 'sukake aʻoi aku kaʻaila a iʻole ka waiū, e like me ka mea e pono ai ka hoʻokipa hina.
Hiki i ka hau hau no ka papaʻainaʻelua, ka'āpana huluhulu, aiʻole 18 a 24 mau paʻi.
Hiki iāʻoe ke like
Hoʻopiha keʻokeʻo i ka'ōpihi keʻakeʻa
ʻO ka meaʻawaʻawaʻo Cocoa Frosting
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 162 |
| Ka nui o ka momona | 6 g |
| Ka momona | 4 g |
| Ka momonaʻole | 2 g |
| ʻO Cholesterol | 15 hua |
| Sodium | 4 mg |
| Nā Carbohydrates | 28 g |
| Fiber Dietary | 0 g |
| Pāmua | 0 g |