Loaʻa kēia inoa i ka inoa mai nā mea hana: 1 kīʻaha pīpē, 2 kīʻaha o ke kō, 3 kapu o ka palaoa, a me nā hua 4. Hana i kēia pōʻaleʻa i mau manawa aʻaʻoleʻoe e pono e nānā i ka meaʻai!
Hiki ke paʻina ka pōpō ma nā papa a iʻole i ka pōpō Bundt keke a iʻole ka ipu pīpī pan.
Ka mea e pono ai
- 3ʻala
- pōpō palaoa
- 1 punetēpē ka paila
- 1½ teaspoon ka paʻakai
- 1 ka wai pote, kahi mahana
- 2 kahe i kōpūʻia
- 1 teaspoon vanilla kahi
- 4 hua nui
- 3/4 kapu waiū
- Glaze (Kōmike paha, no ka Bundt Cake a iʻole ke Cake Cake):
- 1/4 ka wai paila, hoʻoheheʻeʻia
- 2 mau kīʻaha powdered sugar, paʻiʻia
- 2 punetēpuni kaʻaila a me ka cream
Pehea e hana ai
E hoʻomākaukau i ka pahu
- ʻO ka paila a me ka palaoa he bundt keke (10-inch) keke keke a pan paha he 9-inch i piha i ka pīpī keke (aiʻoleʻekolu pāʻani pīpī keke 8).
- E puhi i ka umu a 350 ° F no ka Bundt a iʻole ke kōmole, aiʻole 375 ° F no nā papa.
- E honi i ka palaoa me ka paakai a me ka palolo; waihoʻia.
- ʻAi i ka kīʻaha o ka pipi a hiki i ka mālamalama. Hoʻopau liʻiliʻi ma ka'olea i kōkoʻoʻia; e hoʻomau i ka pa a hiki i ka mālamalama a me ka fluffy. E hoʻopiha i ka 1 teaspoon o vanilla. E luhi i nā hua, e pākahi i kēlā me kēia manawa, e paʻi maikaʻi ma hope o kēlā me kēia waihona.
- E hoʻopili i ka pāpī palaoa i kāwiliʻia i ka huiʻana iʻailaʻia me ka waiū, e hoʻomaka ana me ka pauʻana me ka'ōwili palaoa. E luhi a hiki i ka maʻalahi o ka paio; ʻaʻohe overbeat.
- E huli i loko o nā pan i hoʻomākaukau.
- E puhi i ka pahu pahu aiʻole Bundt i 350 ° F no 55 mau minuke a hiki i ka hola hoʻokahi, a hiki i ka wā e hoʻonaniʻia ka'ieke me ka manamana lima. E honi i loko o ka pā no 15 mau minuke a laila e hoʻokuʻu pono e hoʻomaha ma ke kī.
- E hanaʻia nā papa pāpaʻi ma 375 ° F no 25 a 30 mau minuke, aiʻole hiki i ka wā e hoʻonaniʻia ka keke i ka wā i hoʻopāʻia me ka manamana lima.
Hana i ka Glaze
- No ka'ōmole Bundt a me ka keke paha, e hui pū i ka wai puro, ka waiūpū mālū, 2 punetēpē o ka waiū a me kaʻaila, a me 1/2 teaspoon vanilla. Pāleka a paʻakikī; e hoʻonui i ka waiū, e like me ka mea e pono ai, no ka hoʻouluʻana i ka pī.
- Ināʻoe e hana i kahi papaʻai, e hoʻohana i kāu hulu hauʻoli.
Nānā:
- Ka'Amake Cake - Hoʻohui i ka waiʻalani ma kahi o ka waiū a hoʻonui i 3 punetēpuni o ka'ōniʻonaʻalani me ka vanilla. Glaze aiʻole ka hau e like me ka makemake. Hiki ke hana maikaʻi i kēia hauʻoli .
- ʻO Bourbon Cake - E hana i ka hoʻohālikeʻana i ka Cake Orange i loko o ka Bundt a iʻole ke paʻi keke pan. E hui pū me kahi kōpena 4 punetēpē o ka paila me ka 2/3 kapu kīʻaha a me ka 1/2 kapu o ka bomb. ʻOhuʻo ia aʻokiʻoki ke kō. Hoʻopili liʻiliʻi i ka pīpī i ka manawa e hoʻokuʻuʻia ai i ka pahu hauʻoli.
- Lemon Cake - Hoʻohui i 1 teaspoon o ka lemon zest maikaʻi loa me ka vanilla a iʻole ka lemon extract. Hoʻokomoʻia i loko o kahi kōkiko 1/2 kīʻaha o ke kō me ke 1/3 kapu wai, 1/4 kapu o ka wai lemon, a 1 teaspoon i'ōpalaʻia ka lemon zest. E hoʻomohu i kahi kīʻaha wikiwiki i ka manawa a hoʻohanaʻia.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 353 |
| Ka nui o ka momona | 18 g |
| Ka momona | 11 g |
| Ka momonaʻole | 6 g |
| ʻO Cholesterol | 100 mg |
| Sodium | 217 mg |
| Nā Carbohydrates | 46 g |
| Fiber Dietary | 0 g |
| Pāmua | 3 g |