Makemake paha e koho i waena o ke kui a me ka hua? ʻO kēia pieme Cherry piela i hāʻawi iāʻoe i ka maikaʻi o nā aoʻelua. Hoʻopiliʻia ka'ākau e ka crystallized zing i ka pihaʻana i ka cherry,ʻoiai ka paʻiʻana o ka cinnamon e hoʻonani i ka momona oat. ʻO ka mea nuiʻole kahi'ōpiopio me ka'ōpoki'ōpū!
Ka hoʻopakele manawa: Ināʻaʻoleʻoe i ka manawa a manaʻo paha e hoʻomākaukau i kahi'ūpuni paʻi home, eʻimi i kahi kūmole kūmole a i hoʻopihaʻia paha. Ua hana maikaʻi nā'ōpū a pau o ka'ōpala i ka manawa o ka ho'āʻoʻana i ka meaʻai, aʻo kaʻala ke kōkua pono i nā mea'ē aʻe.
Hoʻoponopono iā ia: Maiʻoluʻoluʻoe i nā cherries,ʻaʻole paha e loaʻa i kahi ma ka mākeke? E hoʻohana i nā mea a pau i ka wā! Hōʻike me nā hua pōhaku'ē aʻe, e like me ka peaches, nectarines, plums, a iʻole i ka huʻi o ka paʻipaʻi a me nā hua pōhaku a me nā huaʻakoʻa iʻokiʻia -ʻo ka mea wale no e pili i nā kapu he 4 o ka nui.
E hana ia i ka meaʻai : No ka mea, hiki ke hanaʻia i mea laʻaʻole,ʻo kēia paile he mea kūpono loa ia i ka barbecue kosher. Aia ma ka papa inoa? ʻO Grilled Hawaiian Ribeye Steaks , ka kānana ma ka papa, a me kēia Rainbow Slaw iʻikeʻia me Tamari Ginger Vinaigrette . Mai noʻonoʻo e like me ka hoʻopiliʻana i ka pahu? Eʻimi i ka pono o kēia Herbed Chicken, Corn, a me ka Green Bean Sheet Pan Dinner .
Ka mea e pono ai
- No ka Pī:
- 1 paona cherries (ʻono, paʻi, hou a maloʻo paha; e pili ana i 4 mau kīʻaha)
- 1/2 ke kō
- 2 punetēpuni
- ka tapioca (ka mea kanu / instand a me ka malolo tapioca)
- 2 punetēpuni i hoʻokipaʻia i kaʻono
- 1 teaspoon vanilla kahi
- 1/2 ka'alune almond extract
- 1 i ka paʻakai
- 1 ka iwi (9-ini, homemade a kūʻaiʻia paha, hoʻopiliʻia inā he mau maloʻo)
- No ka Streusel Topping:
- 3/4 kaona kahiko i'ōwiliʻia (ʻaʻole koke)
- 1/4 ke kīʻaha o ka palaoa palaoa maʻemaʻe (aiʻole ia i ka palaoa i kēlā me kēia makahiki)
- 1/4 kapu kō
- 1/2 teaspoon meramona
- 3 punetēpē paʻakūpona ('euanu, aiʻole ka margarine non hydrogene, e like me ka Honua Balana,ʻokiʻia i loko o nā'āpana liʻiliʻi)
Pehea e hana ai
1. E ho opiha i ka umu a 400 ° Mahele.
2. I loko o kekahi pola nui, e hoʻokuʻu i nā cherries, ke kō, ka tapioca, ka'ōniʻoki i ke kani, ka vanilla extract, ka almond extract, a me ka paʻakai. Hoʻopiliʻia a hiki i ka uhiʻiaʻana o nā cherie me nā mea'ē aʻe. E ninini i ka huʻi cherry i loko o kaʻaila.
3. I loko o ke kīʻaha hoʻokahi, e hui pū i ka oum, ka palaoa, ke kō, a me ka hinamona. Me nā lima maʻemaʻe, e kāpala i ka waiū ma loko o ka mea maloʻo a hiki i ka wā e hui maikaʻiʻia ka pata a me ka palahu.
ʻO ke kiʻekiʻe o ke kui me ke kāpili strestel.
4. E kau i ka paʻi ma kahiʻene mīkini pepa i mea e huki ai. E puhi i loko o ka umu wela no 40 a 45 mau minuke, ai 'ole a hiki i ka' ōpala a me ka streustel he gula a piha ka piha. E honi i ke kui i loko o kona ipu kuke ma luna o ka pahu. E hana i kahi mahana a ma ka lumi wela paha. E hoʻomoe i nāʻupena paila, i uhiʻia, i loko o ka friji no ka 2 i 3 mau lā. E hauʻoli!